"कागती वर्ग" का संशोधनहरू बिचको अन्तर

विकिपिडिया, एक स्वतन्त्र विश्वकोशबाट
Content deleted Content added
सा r2.7.2) (रोबोट ले थप्दै: bar, chr, ckb, co, gan, ku, lij, nds-nl, pam, pcd, rue, sk
सा r2.7.2) (रोबोट ले थप्दै: lez:Лимон
पङ्क्ति ८३: पङ्क्ति ८३:
[[lad:Limon]]
[[lad:Limon]]
[[lb:Zitroun]]
[[lb:Zitroun]]
[[lez:Лимон]]
[[lij:Çetron]]
[[lij:Çetron]]
[[ln:Ndímo]]
[[ln:Ndímo]]

०१:२६, ७ अगस्ट २०१२ जस्तै गरी पुनरावलोकन


कागती
वैज्ञानिक वर्गीकरण
जगत:
(श्रेणीविहीन):
(श्रेणीविहीन):
(श्रेणीविहीन):
गण:
कुल:
वंश:
प्रजाति:
C. × limon
वैज्ञानिक नाम
Citrus × limon
(L.) Burm.f.
Lemon and Lime output in 2005

The lemon is both a small evergreen tree (Citrus × limon, often given as C. limon) native to Asia, and the tree's oval yellow fruit. The fruit is used for culinary and nonculinary purposes throughout the world – primarily for its juice, though the pulp and rind (zest) are also used, mainly in cooking and baking. Lemon juice is about 5% to 6% (approximately 0.3 M) citric acid, which gives lemons a sour taste, and a pH of 2 to 3. This makes lemon juice an inexpensive, readily available acid for use in educational science experiments. Many lemon-flavored drinks and candies are available, including lemonade and sherbet lemons. The distinctive sour taste of lemon juice makes it a key ingredient in many dishes across the world.