"कागती वर्ग" का संशोधनहरू बिचको अन्तर
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सा r2.7.2) (रोबोट ले थप्दै: bar, chr, ckb, co, gan, ku, lij, nds-nl, pam, pcd, rue, sk |
सा r2.7.2) (रोबोट ले थप्दै: lez:Лимон |
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पङ्क्ति ८३: | पङ्क्ति ८३: | ||
[[lad:Limon]] |
[[lad:Limon]] |
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[[lb:Zitroun]] |
[[lb:Zitroun]] |
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[[lez:Лимон]] |
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[[lij:Çetron]] |
[[lij:Çetron]] |
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[[ln:Ndímo]] |
[[ln:Ndímo]] |
०१:२६, ७ अगस्ट २०१२ जस्तै गरी पुनरावलोकन
कागती | |
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वैज्ञानिक वर्गीकरण | |
जगत: | |
(श्रेणीविहीन): | |
(श्रेणीविहीन): | |
(श्रेणीविहीन): | |
गण: | |
कुल: | |
वंश: | |
प्रजाति: | C. × limon
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वैज्ञानिक नाम | |
Citrus × limon (L.) Burm.f. | |
Lemon and Lime output in 2005 |
The lemon is both a small evergreen tree (Citrus × limon, often given as C. limon) native to Asia, and the tree's oval yellow fruit. The fruit is used for culinary and nonculinary purposes throughout the world – primarily for its juice, though the pulp and rind (zest) are also used, mainly in cooking and baking. Lemon juice is about 5% to 6% (approximately 0.3 M) citric acid, which gives lemons a sour taste, and a pH of 2 to 3. This makes lemon juice an inexpensive, readily available acid for use in educational science experiments. Many lemon-flavored drinks and candies are available, including lemonade and sherbet lemons. The distinctive sour taste of lemon juice makes it a key ingredient in many dishes across the world.